BooksSitemapCookingCourses & DishesSoups & Stews
Soups, Stews, Gumbos, Chilis, Chowders and Bisques by John Sams Colquhoun - 2010
Stews by Parragon, Incorporated - 2006 - 96 pages
Stews & Soups & Go-With Breads by Western Publishing Company, Incorporated - 1982 - 64 pages
Sunday Soup - 2008 - 167 pages
Super soups by Sally Meddock - 1986 - 64 pages
Super-Duper Oxtail Soup by Carleen H. Bonds - 2009 - 36 pages
Taste of Home Soups by Taste of Home, - 2012 - 256 pages
The 50 Best Soup Recipes by Editors of Adams Media - 2011 - 30 pages
The American illustrated cook book of soups by Anne Tynte - 1972 - 64 pages
The Best Soups in the World by Clifford A. Wright - 2011 - 480 pages
The Best Soups in the World by Clifford A. Wright - 2011 - 480 pages
The Best Stews in the World by Clifford A. Wright - 2012 - 388 pages
The Best Stews in the World by Clifford A. Wright - 2012 - 400 pages
The big blue soup book by Ann Lerman - 1978 - 127 pages
The Big Book of Soups and Stews by Maryana Vollstedt - 2012 - 336 pages
The Big Book of Soups and Stews by Maryana Vollstedt - 2001 - 336 pages
The book of first courses by Lesley Mackley - 1995 - 120 pages
The Book of Soups by Lorna Rhodes, Jon Stewart - 1989 - 120 pages
The Book of Soups by Lorna Rhodes, Jon Stewart - 1989 - 120 pages
The Book of Soups by Lorna Rhodes, Jon Stewart - 1989 - 120 pages
The Book of Soups by Lorna Rhodes, Jon Stewart - 1989 - 120 pages
The chemical and biological evaluation of tarhana supplemented with chickpea and lentil by Seher Ozbilgin - 1983 - 250 pages
The Complete Book of Soups and Stews by Bernard Clayton - 1987 - 441 pages
The complete idiot's guide to cooking soups by Jenna Holst - 1999 - 238 pages
The complete soup cookbook by Roy Ald - 1969 - 224 pages
The Everything Soup, Stew, and Chili Cookbook by Belinda Hulin - 2010 - 304 pages
The Everything Soup, Stew, and Chili Cookbook by Belinda Hulin - 2009 - 304 pages
The Gourmet Soup Book by Carole Clements - 2003 - 128 pages
The International Soup Book by Susan R. Friedland - 1998 - 144 pages
The Little Soups Cookbook by Smithmark Publishing, Smithmark Staff - 1996 - 64 pages
The master book of soups by Henry Smith - 1981 - 232 pages
The Master Books of Soups by Henry Smith - 2008 - 244 pages
The new chili cuisine by Nancy S. Hughes - 1996 - 121 pages
The real chili cookbook by Marjie Lambert - 1997 - 128 pages
The Secrets of Jesuit Soupmaking by Rick Curry - 2002 - 224 pages
The Secrets of Jesuit Soupmaking by Rick Curry - 2002 - 224 pages
The Soup & Bread Cookbook by Martha Bayne - 2011 - 206 pages
The Soup Book by Sophie Grigson - 2009 - 352 pages
The Soup Book by Sophie Grigson - 2009 - 352 pages
The Soup Book by Anne Sheasby - 2007 - 160 pages
The Soup Book by Louis P. De Gouy - 1974 - 414 pages
The Soup Collection - 1995
The Soup Mix Gourmet by Diane Phillips - 2001 - 498 pages
The Soup Mix Gourmet by Diane Phillips - 2001 - 512 pages
The Soup Mix Gourmet by Diane Phillips - 2001 - 498 pages
The Soup Peddler's Slow and Difficult Soups by David Ansel - 2005 - 192 pages
The Soup Peddler's Slow and Difficult Soups by David Ansel - 2005 - 192 pages
The Soup Sisters Cookbook by Sharon Hapton - 2012 - 192 pages
The Soupbox Cookbook by Dru Melton, Jamie Taerbaum - 2012 - 256 pages
The Soupbox Cookbook by Jamie Taerbaum, Dru Melton - 2012 - 256 pages
The Soups and stews cookbook by Oxmoor House, Incorporated - 1979 - 192 pages
The Soups of France by Lois Anne Rothert - 2002 - 224 pages
The Wooden Spoon Book of Home-Style Soups, Stews, Chowders, Chilis and Gumbos by Marilyn M. Moore - 1993 - 240 pages
This is potjiekos by Matie Brink - 1983 - 59 pages
Truly Unusual Soups by Lu Lockwood - 1983 - 144 pages
Vachon's book of economical soups and entrees by Joseph Vachon - 1903 - 96 pages
Vegan Soups and Hearty Stews for All Seasons by Nava Atlas - 2009 - 176 pages
Williams-Sonoma Collection: Soup & Stew by Diane Rossen Worthington, Chuck Williams, Mark Caruso - 2004 - 120 pages
Williams-Sonoma Collection: Soup & Stew by Diane Rossen Worthington, Chuck Williams, Mark Caruso - 2004 - 120 pages
Williams-Sonoma Mastering: Soups & Stews by Marie Simmons - 2005 - 144 pages
Wonderful ways to prepare stews & casseroles by Jo Ann Shirley - 1978 - 96 pages
Yukon summer by Eugene Cantin - 1973 - 198 pages
中国十状元外传 by 柴剑虹 - 1992 - 294 pages
韓氏重修家譜 by 謝東榮, 鮑國强, 中國國家圖書館. 分館 - 1791
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